Dessert Macarons

Two Styles, One Standard of Perfection

Classic dessert-style macarons

Blackcurrant

Calling all berry lovers. An elegant and delicious flavour that is reminiscent of the berry picking season.

Cherry

Bright and juicy with a vibrant cherry filling that bursts with natural sweetness.

Chocolate

Smooth dark chocolate ganache inside a crisp almond shell, handcrafted for true chocolate lovers. A rich and elegant treat perfect for desserts, gifts, or high-tea menus.

Coconut

A tropical escape with smooth, creamy coconut ganache wrapped in a crisp shell.

Coffee Chocolate

Coffee macarons offer a bold and aromatic flavor, perfect for espresso lovers seeking a refined treat. Each bite blends rich coffee essence with delicate sweetness for a gourmet experience.

Gingerbread

Taking you to the Holidays with a French touch. Do not go through winter without gingerbread macarons.

Lemon

Bright lemon zest folded into a smooth citrus cream for a tangy, refreshing burst of sunshine in every bite.

Lychee Rose

Exotic and floral, this blend of lychee fruit and rose water is delicately fragrant and refreshing.

Matcha Tea

Matcha tea lovers will love this unique flavour. We invite you to enjoy Matcha in a macaron.

Mint Chocolate

A fresh take on a classic — rich dark chocolate meets cool mint in a harmonious blend.

Mojito Strawberry

Mojito Strawberry macarons combine the zest of mint and lime with juicy strawberries. A refreshing twist perfect for all occasions.

Orange Blossom

Orange Blossom Macaron features a fragrant, citrusy filling infused with orange blossom essence, encased in a light almond shell. A perfect blend of floral sweetness and delicate texture, ideal for elegant dessert lovers.

Orange Cream

Imagine biting into a delicate and sweet orange. You will come back for more.

Pistachio

Made with real pistachios. A very popular flavour that is rich and delicate at once.

Raspberry

A burst of tart raspberry paired with smooth vanilla cream for a perfectly balanced, fruity delight.

Salted Butter Caramel

Rich, velvety caramel with a hint of sea salt nestled in a delicate almond shell indulgent and unforgettable.

Crème Brûlée | Orange Blossom Macaron | Peach Sorbet

By Chef Eyal Liebman